What is the difference between toaster oven and microwave




















Toaster ovens are generally less efficient than the microwave ovens. Most will operate at between 1, and 1, watts which means it will cost between 0. With the microwave ovens, most models are built to use to 1, watts which translates to a cost of around 0. And this makes them significantly cheaper to operate when compared to the toaster ovens. But, it is also worth noting that there are more energy-efficient toaster ovens out there that can use significantly less electricity than the microwaves.

Safety is another element that you cannot afford to overlook when using ovens, and so you need to consider it when deciding whether to go for the toaster or microwave oven. Overall, toaster ovens will pose a greater risk than microwaves just like the full-size ovens. These ovens can get quite hot when in operation, and so the exterior can easily burn your hand in case you were to touch it accidentally. Microwaves will not generate any significant heat on their exterior surface which means there is almost no risk of burns at all.

However, for a long time, there has been a notion that microwave ovens can leak harmful radiation. But the truth is that there is still no concrete evidence that microwave ovens pose any serious health risk as their design ensures the electromagnetic waves always stay inside.

If you make a mess when cooking, you can be sure there will be a lot of cleanup work to do afterward regardless of the oven type that you are using. However, the toaster ovens will often be more tedious and time-consuming to clean when compared to the microwave ovens. Toaster ovens will require you to wait for a long time for the heating elements to cool down before you can clean them.

Also, these ovens will include other things like glass door, wire rack and crumb catcher all of which will need to be cleaned. And worst yet, these ovens have many nooks and crannies where food particles can get trapped and hence giving you a harder cleaning job.

Microwave ovens will be super easy and quick to clean because, besides soap, water, and a clean kitchen towel or sponge, there is nothing much you need. They will often also come with a removable glass tray that you can easily clean on the sink. Since both the toaster and microwave ovens are smaller size ovens, they will not cost as much as the full-size ovens. But with that said, their prices differ significantly. When it comes to the mid and high tier models, both oven types will have a wide variety of options in different price ranges.

Toaster and microwave ovens are great for different things and will hence be very useful to have at home. Toaster ovens and microwaves are very different appliances with different applications.

But there is understandably some confusion: both can be used to reheat leftovers or cook small portions of food, both are small countertop appliances or mounted under the counter — you get the idea. So let me clear things up a bit. A toaster oven is a small kitchen appliance that has heating elements that apply heat to the food. Most toaster ovens have several below the food and above it, some have them at the back and the sides.

Many toaster ovens use a fan to circulate air throughout the cavity — this is called convection thus they are sometimes called convection ovens. We are in the process of buying an older home that does not have the above the oven microwave space because of a kitchen pass-through window.

I think we will be sticking with the toaster oven and will just have to give up my microwave popcorn and hot pockets. Most likely better for me anyways. Can you do that in a toaster oven? Which is better in taste? Click here to see the various coffee heaters.

My wife and I have used microwave ovens for years. As our 8 year old brave Sharp 1. Today, after doing yet another online info collection to finalize a decision, we pulled the trigger. That was after wading through Amazon, Walmart and other vendor customer comments. Why Oster? Familiarity via their blender and crockpot models. Plus the 5 year warranty they provide. Did we make the right decision? But will share our experiences over time.

But mainly, we have this silly cooking contest between us where we take turns cooking. For bragging rights as to who makes the best dish and so forth. And since we cook self-grown and local farmers market produce and products, a toaster oven is an ideal tool for the kind of cooking we do. The real test will come in how it handles venison, bison, antelope and dorper sheep meats. So the oven will be truly tested by the time we update this post. I love what you and your wife are doing by cooking different foods in both the microwave and toaster oven.

Please keep us posted on the results of your contest. This will be very interesting to follow! However what I wanted to know is that do you have to preheat the toaster oven first like any other conventional oven or you can just pop in the food and start the heating process like a microwave?

Most toaster ovens have a preheat cycle and will let you know when preheating is done by an audible sound. Having said that, you can put your food in right away if you prefer but be sure to adjust the cooking time. I have an Oster convection oven can I put my microwave on top and put on a wooden cart? I have a small small kitchen. I apologize for not seeing your question sooner, and realize that you may have already dealt with your question. Do you mean you want to put a microwave on top of your toaster oven?

Or, do you mean you have a cart and want to put the microwave on top and the toaster oven on a lower shelf? If so, that might be possible. Just make sure that there is plenty of space around all sides of the toaster oven for airflow to help keep it cool. What do you recommend? And thanks for this enlightening column!!! Hopefully it will help you.

What types of containers do you use in your TO? I know most things are labeled if they are microwave safe or not, but not for a TO. Also, we have contemplated switching to a TO over a microwave because of the way a microwave cooks not being as safe… however… I reheat my coffee a few times before I finish it.

Is it possible to do that in a TO? Here is an article that I found that discusses them. I apologize that I am not of any help to you with making a decision about this. Nicely defined the differences and helping to buy the appropriate product according to the requirement. Thank you so much for the information. Bonnie, Never put a toaster oven in the place where a microwave was unless the unit is specifically meant for such a location because doing so would be a fire hazard.

Thank you very much, Amy, for this helpful article. Can you please clarify? A toaster oven uses around EnergySavers. Essentially, when using a counter top device rather than an conventional oven, a toaster oven will use about half the energy , while a microwave uses about one third of the energy. It's easy to see that you'll be using less energy over all if you go with a microwave. The real trick is in how you will use it, and how you want your food cooked.

A microwave and a toaster oven are used for different purposes. If you want something hot now, and you don't care much about how the food turns out other than being hot, then a microwave is the way to go.

But if you want to imitate oven cooking, then a toaster oven is the way to go, heating food more slowly but also more evenly. Either way, you're saving money and energy over a conventional oven if you're using the devices to reheat food or cook small, quick meals. However, there's a difference not only in how the food turns out, but also in how much time is spent with the power on.

A microwave is normally used for reheating food or cooking frozen meals. Unless you don't use an oven at all and are cooking frozen lasagnas, which take around 25 minutes, you're probably only using a microwave for a few minutes at a time. An average daily use is about 15 minutes total on high for reheating food.

Consumer Energy Center. For a toaster oven, it takes more time to heat up food. Usually a toaster oven is preheated for a few minutes, then the food is baked or broiled.

For instance, reheating a piece of pizza takes about 2 minutes in a microwave, but about 5 minutes at degrees in a toaster oven. An average daily use for reheating food is about 50 minutes at degrees, which adds up to an average of.



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